Soup of the day & Belfast crusty bread
Barley risotto, wild mushroom, spinach & toasted nuts, white onion and sage purée
Garlic sourdough crostini with pickled veg & pomegranate jam
Thai style local organic veg curry, basmati rice, homemade sourdough
Cranberry & lentil bake with red cabbage and lemon & parsley potatoes
Leek & mushroom potato bake with hazelnut praline and orange & chilli jam
Dishes may contain traces of nuts. Our staff are happy to help with any dietary requirements.
A discretionary service of 10% will be added to tables of six or more. This is paid directly to your server