Christmas Menu 2019

Monday  –  Wednesday  Lunch – 12pm & 2.30pm – £24 Dinner – 5.30pm & 8pm – £28 Thursday  –  Saturday Lunch – 12pm & 2.30pm – £26 Dinner  – 5.30pm & 8pm – £30 Starters Roast winter vegetable soup, tarragon cream and Molly’s stout  bread (v) Seared local king scallops, crispy black pudding, Jerusalem artichoke … Continue reading Christmas Menu 2019